Grit Project

This Grilled Pineapple Pork Sandwich has both sweet and sour flavors from the pineapple and the pork chops that have been grilled. Together with the teriyaki mayo and Swiss cheese, it tastes like a tropical paradise in a bun. Add some chips to the side for a whole meal! Ingredients: 4 pork loin chops 4 pineapple slices 4 hamburger buns 1/4 cup teriyaki sauce 1/4 cup mayonnaise 1 tablespoon olive oil Salt and pepper to taste 4 lettuce leaves 4 slices of Swiss cheese Chips for serving Instructions: Preheat grill to medium-high heat Season pork chops with salt, pepper, and olive oil Grill pork chops for 4-5 minutes per side or until cooked through In the last minute of grilling, place a pineapple slice on each pork chop and grill until slightly caramelized While the pork chops are grilling, mix teriyaki sauce and mayonnaise in a small bowl Toast hamburger buns o...

This silken tofu green goddess dressing doesn't have any dairy and is full of fresh herbs and sour tastes. This creamy dressing can be used on salads, as a dip, or to spread on sandwiches. It's also vegan-friendly and goes well with any plant-based meal. Ingredients: 1 block silken tofu 1/4 cup fresh parsley, chopped 2 tablespoons fresh chives, chopped 2 tablespoons fresh tarragon, chopped 2 tablespoons fresh basil, chopped 2 cloves garlic, minced 2 tablespoons lemon juice 2 tablespoons apple cider vinegar 2 tablespoons olive oil Salt and pepper to taste Instructions: Put garlic, lemon juice, apple cider vinegar, tarragon, basil, parsley, chives, and a food processor or blender Add the silken tofu and blend or process until smooth To make it smooth and creamy, scrape down the sides of the bowl as needed Taste it and add more salt and pepper if needed Put ...

Thai and Italian flavors come together in a delicious way in these Spicy Thai Chicken French Bread Pizzas. With soft chicken, mozzarella cheese, and fresh vegetables, the sweet and spicy sauce makes for a delicious treat. Great for a quick dinner that tastes great! Ingredients: 1 French baguette, cut into 4 pieces 1 cup cooked chicken, shredded 1/2 cup Thai sweet chili sauce 1/4 cup peanut sauce 1 cup mozzarella cheese, shredded 1/4 cup red bell pepper, thinly sliced 1/4 cup green onions, chopped 1/4 cup fresh cilantro, chopped 1/4 cup crushed peanuts 1 tablespoon vegetable oil Instructions: Start by heating the oven to 400F 200C Each French baguette should be cut in half lengthwise, making a total of 8 slices Bring the vegetable oil to a low boil in a small saucepan Put in the chicken shreds and stir-fry for two to three minutes, until everything is hot Put the ...

Compared to regular banana bread, this Paleo banana bread recipe is healthier because it is free of refined sugar, dairy, and gluten. It's flavorful, moist, and ideal for breakfast or a snack. Ingredients: 3 ripe bananas, mashed 3 eggs 1/4 cup almond butter 1/4 cup coconut oil, melted 1/2 cup coconut flour 1 teaspoon baking soda 1 teaspoon vanilla extract 1/2 teaspoon cinnamon Pinch of salt Instructions: Preheat the oven to 350F 175C In a mixing bowl, combine mashed bananas, eggs, almond butter, and melted coconut oil Add coconut flour, baking soda, vanilla extract, cinnamon, and salt to the mixture Stir until well combined Grease a loaf pan with coconut oil or line it with parchment paper Pour the batter into the prepared loaf pan Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean Remove from the oven and let it cool...

Cheeseburger Eggrolls have all the tastes of a regular cheeseburger and the crunch of an eggroll. They're great for snacks, parties, or a fun change from dinner! Ingredients: 1 lb ground beef 1 cup shredded cheddar cheese 1 cup diced onions 1 cup diced pickles 1/4 cup ketchup 1/4 cup mustard Salt and pepper to taste 10 eggroll wrappers Oil for frying Instructions: In a skillet, cook ground beef until browned Drain excess fat Add diced onions to the skillet and cook until translucent Stir in ketchup, mustard, salt, and pepper Cook for another 2-3 minutes Remove skillet from heat and let the mixture cool slightly Place an eggroll wrapper on a flat surface Spoon a portion of the beef mixture onto the wrapper Sprinkle shredded cheese and diced pickles over the beef mixture Fold in the sides of the wrapper and roll tightly, sealing the edges with a...

These gluten-free and egg-free Brown Butter Snickerdoodle Cookie Dough Scoops are a delightful treat. The browned butter adds a rich and nutty flavor, while the cinnamon-sugar coating provides the classic Snickerdoodle taste. Perfect for those with dietary restrictions! Ingredients: 1 cup gluten-free all-purpose flour 1/2 cup unsalted butter, browned and cooled 1/2 cup granulated sugar 1/4 cup brown sugar 1/4 cup unsweetened applesauce 1 tsp pure vanilla extract 1/2 tsp cream of tartar 1/2 tsp baking soda 1/4 tsp salt 1/4 cup granulated sugar for rolling 1 tsp ground cinnamon for rolling Instructions: In a medium-sized mixing bowl, whisk together the gluten-free flour, cream of tartar, baking soda, and salt In a separate saucepan, melt the unsalted butter over medium heat Continue cooking until it turns a light brown color and gives off a nutty aroma Remove from ...

With fragrant herbs and spices and salty Parmesan cheese on top, these Italian fries are a tasty take on regular fries. Ingredients: 4 large russet potatoes, scrubbed clean 2 tablespoons olive oil 1 teaspoon dried oregano 1 teaspoon dried thyme 1 teaspoon dried basil 1 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon paprika Salt and pepper to taste Grated Parmesan cheese for serving Instructions: Warm the oven up to 425F 220C Leave the skin on the potatoes when you cut them into thin fries Rub the french fries with oregano, thyme, basil, garlic powder, onion powder, paprika, salt, and pepper Put them in a large bowl and toss them around until they are well covered Spread the fries out in a single layer on a baking sheet that has been lined with parchment paper Flip the fries over every 25 to 30 minutes while they're baking until they are gol...

These sweet potato toasts are a tasty gluten-free breakfast that can be topped in four different ways to suit your tastes. These toasts are versatile and filling, so you can make them with savory avocado and egg or sweet almond butter and banana. Ingredients: 2 medium sweet potatoes, sliced into 1/4-inch thick rounds Cooking spray or olive oil for brushing Salt and pepper to taste For Avocado & Egg: - 2 ripe avocados - 4 eggs - Salt and pepper to taste - Red pepper flakes optional For Almond Butter & Banana: - 1/2 cup almond butter - 2 ripe bananas, sliced - Honey or maple syrup for drizzling - Cinnamon optional For Smoked Salmon & Cream Cheese: - 4 oz smoked salmon - 4 oz dairy-free cream cheese - Fresh dill, for garnish - Lemon wedges, for serving For Berry & Almond Yogurt: - 1 cup dairy-free almond yogurt - 1 cup mixed berries st...

These Super Tender Italian Meatballs are made with ground beef and flavorful herbs and spices, resulting in juicy and delicious meatballs that are perfect for any Italian-inspired meal. Ingredients: 1 lb ground beef 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup milk 1/4 cup chopped fresh parsley 1 egg 2 cloves garlic, minced 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 teaspoon dried oregano 1/4 teaspoon dried basil 1/4 teaspoon red pepper flakes optional 1/4 cup olive oil Instructions: Mix the ground beef, breadcrumbs, milk, parsley, egg, garlic, salt, pepper, oregano, basil, and red pepper flakes in a large bowl Mix everything together well Make meatballs out of the mixture that are about an inch across Warm up the olive oil in a big pan over medium-low heat Carefully add the meatballs to the pan in groups so that they don't get ...

With a pressure cooker, you can enjoy the rich flavors of Boston Baked Beans in a lot less time. Great for a quick and filling meal! Ingredients: 2 cups dried navy beans, soaked overnight 1 onion, finely chopped 1/2 cup molasses 1/3 cup brown sugar 1/4 cup ketchup 2 tablespoons Dijon mustard 1 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon ground cloves 4 cups water 4 slices bacon, chopped Instructions: Rinse soaked beans and place them in the pressure cooker Add chopped onions, molasses, brown sugar, ketchup, Dijon mustard, salt, black pepper, ground cloves, and water to the pressure cooker Stir well to combine the ingredients Lock the lid of the pressure cooker and set it to high pressure Cook for 25 minutes, then allow natural pressure release for 10 minutes before manually releasing the remaining pressure Meanwhile, in a skillet, cook chopped ba...

Indulge in the irresistible combination of tender, cinnamon-spiced apples topped with a crunchy oat-almond crumble, all generously drizzled with a luscious homemade caramel sauce. This gluten-free dessert is perfect for cozy gatherings or a comforting treat any time of the year. Ingredients: 6 medium-sized apples, peeled, cored, and sliced 1 tablespoon lemon juice 1/4 cup granulated sugar 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 cup gluten-free rolled oats 1/2 cup almond flour 1/2 cup packed brown sugar 1/4 cup melted coconut oil 1/2 cup chopped pecans or walnuts optional 1/2 cup coconut cream 1/2 cup packed brown sugar 2 tablespoons butter or dairy-free alternative Pinch of salt Instructions: Start by heating the oven to 350F 175C A 9x9-inch baking dish should be greased Toss the sliced apples with the granulated sugar, cinnamon, and nutme...