Grit Project

These Lazy Cat Vegan Bao Buns with Pulled Jackfruit are a delicious and satisfying plant-based alternative to traditional bao buns. The pulled jackfruit is simmered in a flavorful sauce until tender and then stuffed into soft and fluffy bao buns, creating a mouthwatering fusion of textures and flavors. Ingredients: 1 can young green jackfruit in brine, drained and rinsed 1 tbsp olive oil 1 onion, finely chopped 3 cloves garlic, minced 2 tbsp soy sauce 1 tbsp maple syrup 1 tsp ground ginger 1/2 tsp Chinese five-spice powder 1/4 cup vegetable broth 1 batch of store-bought vegan bao buns or homemade if preferred Fresh cilantro, chopped, for garnish Sesame seeds, for garnish Instructions: Using your hands, shred the jackfruit into small, stringy pieces In a pan, heat olive oil over medium heat Add chopped onion and cook until translucent Add minced garlic and coo...

Enjoy these tasty vegan cookies that are filled with sweet white chocolate. They're a great way to satisfy your sweet tooth without eating any animal products. Ingredients: 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1/2 cup vegan butter, softened 1/2 cup granulated sugar 1/4 cup brown sugar 1/4 cup unsweetened applesauce 1 teaspoon vanilla extract 3/4 cup vegan white chocolate chips Instructions: Set the oven to 350F 175C and heat it up Mix the flour, baking powder, baking soda, and salt in a medium-sized bowl with a whisk Mixed vegan butter, white sugar, and brown sugar in a big bowl until fluffy and light Mix the applesauce and vanilla extract into the butter and sugar until everything is well mixed together Slowly add the dry ingredients to the wet ones and mix them together until they are just combin...

A zesty twist on traditional guacamole with the addition of Cajun seasoning, giving it a spicy kick and bold flavor. Ingredients: 3 ripe avocados, mashed 1 small red onion, finely diced 2 cloves garlic, minced 1 jalapeno pepper, seeded and finely diced 1 tomato, diced 1 tablespoon Cajun seasoning Juice of 1 lime Salt and pepper to taste 2 tablespoons fresh cilantro, chopped Instructions: In a mixing bowl, combine mashed avocados, diced red onion, minced garlic, diced jalapeno pepper, diced tomato, Cajun seasoning, lime juice, salt, and pepper Mix well until all ingredients are evenly distributed Taste and adjust seasoning if needed Garnish with chopped cilantro before serving Serve with tortilla chips or vegetable sticks

This salad is bright and refreshing, with the peppery taste of watercress, the crunch of jicama, and the sweet citrusy taste of tangelo. Ingredients: 1 bunch watercress, washed and trimmed 1 small jicama, peeled and julienned 2 tangelos, peeled and segmented Instructions: In a large bowl, combine the watercress, jicama, and tangelo segments Toss gently to mix well

These deviled eggs with avocado are a creamy and flavorful twist on the classic appetizer. The addition of ripe avocado adds a velvety texture and a subtle earthy flavor that pairs perfectly with the creamy egg yolks. They make a delightful and nourishing snack or appetizer for any occasion. Ingredients: 6 large eggs 1 ripe avocado 2 tablespoons mayonnaise 1 tablespoon Dijon mustard 1 teaspoon lemon juice Salt and pepper to taste Paprika for garnish Fresh chives for garnish Instructions: Put the eggs in a pot and add enough water to cover them Over high heat, bring to a boil Then, turn the heat down to low and let it simmer for 10 minutes Put the eggs in a bowl of ice water to cool down for a few minutes Then, peel them and cut them in half lengthwise Take the egg yolks out and put them in a different bowl When the avocado is ready, cut it in half and take out th...

Starting your day with this Tropical Delight Smoothie is a tasty and cool idea. It's great for breakfast or a snack because it's full of tropical flavors and creamy yogurt. Ingredients: 1 cup frozen pineapple chunks 1/2 cup frozen mango chunks 1/2 banana 1/2 cup Greek yogurt 1/2 cup coconut milk 1 tablespoon honey 1/2 teaspoon vanilla extract Instructions: Add the frozen pineapple chunks, frozen mango chunks, and banana to a blender Pour in the Greek yogurt, coconut milk, honey, and vanilla extract Blend until smooth and creamy Pour into a glass and enjoy your Tropical Delight Smoothie!

A hearty beef stew that is cooked slowly in a crockpot and is great for a cozy family dinner. Ingredients: 2 lbs beef stew meat, cubed 4 carrots, sliced 3 potatoes, diced 1 onion, chopped 2 cloves garlic, minced 1 can diced tomatoes 4 cups beef broth 1/4 cup all-purpose flour 1 tsp dried thyme 1 tsp dried rosemary Salt and pepper to taste Instructions: In a bowl, coat the beef cubes with flour, salt, and pepper Place coated beef, carrots, potatoes, onion, and garlic in the slow cooker Add diced tomatoes, beef broth, thyme, and rosemary Cover and cook on low for 8 hours or high for 4 hours until beef and vegetables are tender Season with additional salt and pepper if needed before serving

This Low Carb Everything Chicken recipe is perfect for those following a ketogenic diet. It's simple to make, flavorful, and versatile. Enjoy it as a main dish, slice it up for salads, or use it for meal planning throughout the week. Ingredients: 4 chicken breasts 2 tbsp olive oil 1 tbsp everything bagel seasoning Salt and pepper to taste Instructions: Warm the oven up to 190C 375F Put chicken breasts on a baking sheet that has parchment paper on it Put the chicken breasts in a bowl and add olive oil, everything bagel seasoning, salt, and pepper Put the chicken in the oven and bake for 25 to 30 minutes, or until it's fully cooked and no longer pink in the middle After taking it out of the oven, let it cool down for a few minutes Cut and serve however you like Have fun!

A comforting and hearty soup with tender chicken, wild rice, and a creamy broth, cooked to perfection in a slow cooker. Ingredients: 1 lb boneless, skinless chicken breasts, diced 1 cup wild rice, uncooked 1 onion, diced 3 carrots, sliced 3 celery stalks, chopped 4 cloves garlic, minced 6 cups chicken broth 1 tsp dried thyme 1 tsp dried rosemary 1/2 tsp dried sage Salt and pepper to taste 1 cup heavy cream 1/4 cup all-purpose flour 2 cups fresh spinach, chopped Instructions: Place diced chicken, wild rice, onion, carrots, celery, garlic, chicken broth, thyme, rosemary, sage, salt, and pepper into the slow cooker Stir to combine and cook on low for 6-8 hours or until chicken is cooked through and rice is tender In a small bowl, whisk together heavy cream and flour until smooth Stir the cream mixture into the slow cooker during the last 30 minutes of co...

Experience the delicious flavors of the Old South with this mouthwatering burger featuring a sweet and tangy peach compote. The combination of juicy beef patties, creamy special sauce, and the fruity compote makes for a truly unique and satisfying burger. Ingredients: 1 lb ground beef 4 hamburger buns 4 slices of cheddar cheese 1 cup sliced peaches 1/4 cup brown sugar 1/4 cup water 2 tablespoons red onion, finely chopped 2 tablespoons fresh cilantro, chopped 2 tablespoons mayonnaise 1 tablespoon Dijon mustard 1 teaspoon Worcestershire sauce Salt and pepper to taste Lettuce leaves for garnish Sliced red onion for garnish Instructions: Warm up the grill over medium-high heat Put the sliced peaches, brown sugar, and water in a small saucepan It will take about 10 minutes of cooking over medium heat until the peaches are soft and the mixture is thick Leav...

These easy slow cooker chicken burritos are perfect for make-ahead meals. They're packed with flavor and can be customized with your favorite toppings. Ingredients: 3 lbs chicken breasts, boneless and skinless 2 cups salsa 1 cup chicken broth 1 bell pepper, sliced 1 onion, sliced 2 cloves garlic, minced 1 tsp cumin 1 tsp chili powder Salt and pepper to taste 10 large tortillas 2 cups shredded cheese 1 can black beans, drained and rinsed 1 cup frozen corn kernels Instructions: In a slow cooker, combine chicken breasts, salsa, chicken broth, bell pepper, onion, garlic, cumin, chili powder, salt, and pepper Cook on low for 6-8 hours or high for 3-4 hours until chicken is cooked through and tender Shred the chicken using two forks and return it to the slow cooker Stir in black beans and corn, cook for an additional 30 minutes To assemble each meal, pl...

Indulge in layers of red velvet cake, creamy cheesecake filling, and delightful toppings in this heavenly parfait. Ingredients: 2 cups red velvet cake, crumbled 1 cup cream cheese, softened 1 cup whipped cream 1/2 cup powdered sugar 1 teaspoon vanilla extract 1 cup strawberries, diced 1/2 cup chocolate chips 1/4 cup chopped nuts optional Instructions: In a bowl, mix softened cream cheese, whipped cream, powdered sugar, and vanilla extract until smooth and well combined In serving glasses or jars, layer crumbled red velvet cake at the bottom Add a layer of the cream cheese mixture on top of the cake layer Sprinkle diced strawberries, chocolate chips, and chopped nuts if using over the cream cheese layer Repeat the layers until the glass or jar is filled, finishing with a dollop of the cream cheese mixture on top Garnish with additional strawberries, chocolate chips, a...